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butchers licence

What is the Licence for?

A Butchers Licence is required for any premises that sells both raw meat and cooked (ready-to-eat) meat.

How long does the licence last?

The licence is renewable on an annual basis.

What is the charge for this licence?

There is a fee for this licence, please contact the Food Inspection Team (This link will open in a new window).

How to apply

The South Cambridgeshire District Council food inspection team will visit your premises and advise you on the costs and requirements.

• Butchers Licence application form

What happens after I've applied?

You must:

• Fill in the application form
• Send in the application form with payment

On receipt the licensing service will:

• Review the application
• Ensure the premise is registered as a food premises
• Arrange a site inspection
• Consider granting a licence if all criteria is adhered to.